Marble cake
Get ready to indulge in a slice of heaven with this Delicious Marble Cake! It’s the perfect blend of vanilla and chocolate, sure to please everyone. 🎂✨
Ingredients:
- 1 cup unsalted butter (softened)
- 1 3⁄4 cups granulated sugar
- 4 large eggs
- 1 cup whole milk
- 2 1⁄2 cups all-purpose flour
- 2 1⁄2 tsp baking powder
- 1⁄2 tsp salt
- 1⁄4 cup cocoa powder
- 1 tsp vanilla extract
Directions:
- Start by creaming the softened butter and granulated sugar together until you have a fluffy mixture.
- Next, add in the eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
- Gradually add this dry mixture to the batter, alternating with the milk. This will create a smooth and creamy batter!
- Now, take about one-third of the batter and mix it with the cocoa powder to create a rich chocolate batter.
- Pour the vanilla batter into a prepared pan, then dollop the chocolate batter on top. Use a knife to gently swirl the two together, creating that lovely marble effect.
- Bake in a preheated oven at 350°F (175°C) for 50 to 60 minutes, or until a toothpick inserted in the center comes out clean.
- Once baked, let the cake cool before slicing it up and savoring every delicious bite!
